Nitro Stout Beer

Take any bottled or canned stout — whether it's carbonated or flat — and transform it into a smooth, pub-style pour using the NitroPress. Infusing nitrogen into a stout gives it a dense, creamy head and a rich, velvety mouthfeel. Whether it's a dry Irish stout, oatmeal, or even a sweeter milk stout, Nitro brings the full-bodied texture you'd expect from a proper draft pour — no keg needed.